Thiazinedione from Xanthium strumarium

Ying Tsun Ma, Mu Chi Huang, Feng Lin Hsu, Hsiu Fong Chang

研究成果: 雜誌貢獻文章同行評審

64 引文 斯高帕斯(Scopus)

摘要

From the aqueous acetone extract of burweed fruit, a new thiazinedione and four known phenolic compounds were isolated. The phenolics were identified as caffeic acid, potassium 3-O-caffeoyl quinate, 1,5-di-O- caffeoylquinic acid and 1,3,5-tri-O-caffeoylquinic acid. Based on 2D-NMR experiments and X-ray analysis, the thiazinedione was determined to be 7- hydroxymethyl-8,8-dimethyl-4,8-dihydrobenzo[1,4]thiazine-3,5-dione and named xanthiazone.
原文英語
頁(從 - 到)1083-1085
頁數3
期刊Phytochemistry
48
發行號6
DOIs
出版狀態已發佈 - 7月 24 1998

ASJC Scopus subject areas

  • 植物科學
  • 生物化學
  • 分子生物學
  • 有機化學
  • 藥物發現

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