Quality of life of patients with gastric adenocarcinoma after curative gastrectomy

Chew Wun Wu, Mao-Chih Hsieh, Su Shun Lo, Wing Yiu Lui, Fang Ku P'eng

研究成果: 雜誌貢獻文章同行評審

70 引文 斯高帕斯(Scopus)

摘要

Quality of life (QOL) was evaluated in 162 patients having radical gastrectomy for cancer. The results showed that more than half of the patients had a good appetite; they consumed a normal diet and a normal volume of food. Approximately 60% of the patients had weight loss of more than 5 kg. Patients who underwent a total gastrectomy had poor tolerance of normal food and frequent eating and body weight loss versus those who had a subtotal gastrectomy. Patients who underwent Billroth II reconstruction after a distal subtotal gastrectomy lost more body weight than those with a Billroth I anastomosis. The extent of lymphadenectomy did not influence the QOL. Patients under 65 years of age had a better QOL. Nearly all patients had normal work and daily living activities. Some patients appeared to lack energy or had a period of anxiety or depression. These data indicate that radical gastrectomy can be performed with an acceptable QOL for a potentially curable gastric carcinoma.

原文英語
頁(從 - 到)777-782
頁數6
期刊World Journal of Surgery
21
發行號7
DOIs
出版狀態已發佈 - 九月 1 1997
對外發佈

ASJC Scopus subject areas

  • 手術

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