Erratum: Molecular mechanism of green microalgae, Dunaliella salina, involved in attenuating balloon injury-induced neointimal formation (British Journal of Nutrition (2010) 104 (326-335))

Ming Jyh Sheu, Hsu Chen Cheng, Yi Chung Chien, Pei Yu Chou, Guang Jhong Huang, Jwo Sheng Chen, Sung Yuan Lin, Chieh Hsi Wu

研究成果: 雜誌貢獻文章

原文英語
頁(從 - 到)2113
頁數1
期刊British Journal of Nutrition
109
發行號11
DOIs
出版狀態已發佈 - 六月 2013
對外發佈Yes

指紋

Microalgae
Wounds and Injuries
Salinum

ASJC Scopus subject areas

  • Medicine (miscellaneous)
  • Nutrition and Dietetics

引用此文

Erratum : Molecular mechanism of green microalgae, Dunaliella salina, involved in attenuating balloon injury-induced neointimal formation (British Journal of Nutrition (2010) 104 (326-335)). / Sheu, Ming Jyh; Cheng, Hsu Chen; Chien, Yi Chung; Chou, Pei Yu; Huang, Guang Jhong; Chen, Jwo Sheng; Lin, Sung Yuan; Wu, Chieh Hsi.

於: British Journal of Nutrition, 卷 109, 編號 11, 06.2013, p. 2113.

研究成果: 雜誌貢獻文章

Sheu, Ming Jyh ; Cheng, Hsu Chen ; Chien, Yi Chung ; Chou, Pei Yu ; Huang, Guang Jhong ; Chen, Jwo Sheng ; Lin, Sung Yuan ; Wu, Chieh Hsi. / Erratum : Molecular mechanism of green microalgae, Dunaliella salina, involved in attenuating balloon injury-induced neointimal formation (British Journal of Nutrition (2010) 104 (326-335)). 於: British Journal of Nutrition. 2013 ; 卷 109, 編號 11. 頁 2113.
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author = "Sheu, {Ming Jyh} and Cheng, {Hsu Chen} and Chien, {Yi Chung} and Chou, {Pei Yu} and Huang, {Guang Jhong} and Chen, {Jwo Sheng} and Lin, {Sung Yuan} and Wu, {Chieh Hsi}",
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AU - Cheng, Hsu Chen

AU - Chien, Yi Chung

AU - Chou, Pei Yu

AU - Huang, Guang Jhong

AU - Chen, Jwo Sheng

AU - Lin, Sung Yuan

AU - Wu, Chieh Hsi

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