4-O-Caffeoylquinic acid as an antioxidant marker for mulberry leaves rich in phenolic compounds

Jerome G. Ganzon, Lih Geeng Chen, Ching Chiung Wang

研究成果: 雜誌貢獻文章同行評審

23 引文 斯高帕斯(Scopus)

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Medicine & Life Sciences

Agriculture & Biology