β-Carotene and canthaxanthin alter the pro-oxidation and antioxidation balance in rats fed a high-cholesterol and high-fat diet

Chun Kuang Shih, Jui Hung Chang, Shwu Huey Yang, Tsui Wei Chou, Hsing-Hsien Cheng

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34 引文 斯高帕斯(Scopus)

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Medicine & Life Sciences