Medicine & Life Sciences

• Taiwan
• Diet
• Glutamine
• Lipids
• Fish Oils
• Liver
• Antioxidants
• Cholesterol
• Fats
• Control Groups
• Soybean Proteins
• Serum
• Total Parenteral Nutrition
• Arginine
• Sepsis
• Fatty Acids
• Obesity
• Omega-3 Fatty Acids
• High Fat Diet
• Streptozocin
• Triglycerides
• Unsaturated Fatty Acids
• Ipomoea batatas
• Lipid Metabolism
• Carotenoids
• Oryza
• Ethanol
• Proteins
• Oxidative Stress
• Body Weight
• Inflammation
• Metabolic Syndrome
• Type 2 Diabetes Mellitus
• Polycystic Ovary Syndrome
• Cricetinae
• Food
• Soybean Oil
• Body Composition
• Punctures
• Adipose Tissue
• Muscles
• Weight Loss
• Exercise
• Renal Dialysis
• Insulin Resistance
• Emulsions
• Vegetables
• Body Mass Index
• Nutrients
• Ligation
• Glucose
• Growth
• Cytokines
• Health Literacy
• Apoptosis
• Kidney
• Enzymes
• Dietary Supplements
• Weights and Measures
• Iron
• Child
• Protein Hydrolysates
• Overweight
• Cross-Sectional Studies
• Dextran Sulfate
• indole-3-carbinol
• isoliquiritigenin
• Colon
• Wounds and Injuries
• Interleukin-6
• LDL Cholesterol
• Fruit
• Insulin
• Probiotics
• Oils
• Gastrointestinal Microbiome
• Macrophages
• Caseins
• Powders
• Polyphenols
• Depression
• Vitamin E
• Blood Pressure
• Health
• Water
• Population
• Advanced Glycation End Products
• Niacinamide
• In Vitro Techniques
• Meals
• Ascorbic Acid
• Unsaturated Dietary Fats
• Eating
• Breast Feeding
• Rice Bran Oil
• Non-alcoholic Fatty Liver Disease
• Elderly
• Notch1 Receptor
• beta-thujaplicin
• Homeostasis

Agriculture & Biology

• rats
• Taiwan
• cholesterol
• diet
• lipids
• lipid metabolism
• liver
• blood lipids
• eating habits
• body mass index
• extracts
• mice
• colon
• metabolic syndrome
• exercise
• obesity
• high fat diet
• inflammation
• triacylglycerols
• streptozotocin
• antioxidants
• Coix lacryma-jobi
• fish oils
• hamsters
• carcinogenesis
• cells
• nutrition knowledge
• neoplasms
• fatty liver
• noninsulin-dependent diabetes mellitus
• body weight
• weight loss
• soy protein
• food intake
• low density lipoprotein cholesterol
• body fat
• neoplasm cells
• blood
• macrophages
• iron
• diabetes
• insulin resistance
• blood glucose
• advanced glycation end products
• nutritional status
• hyperglycemia
• antroquinonols
• apoptosis
• hyperlipidemia
• vitamin E
• indoles
• dosage
• soybean oil
• hemodialysis
• strength training
• insulin
• energy intake
• frying oil
• questionnaires
• nutrition
• high density lipoprotein cholesterol
• cytokines
• fasting
• athletes
• garlic
• glucose
• proteins
• body composition
• students
• probiotics
• peptidyl-dipeptidase A
• Lactobacillus acidophilus
• brown rice
• muscles
• polyunsaturated fatty acids
• interleukin-6
• total parenteral nutrition
• carotenes
• dietary supplements
• blood pressure
• mouth
• protective effect
• 1,2-dimethylhydrazine
• ethanol
• fat intake
• dextran sulfate
• oxidative stress
• anthropometric measurements
• rice
• placebos
• dietitians
• cross-sectional studies
• Monascus
• vegetables
• fatty acid composition
• college students
• lipid peroxidation
• tumor necrosis factors
• middle-aged adults
• powders