Rapid and specific detection of hydroxyl radical using an ultraweak chemiluminescence analyzer and a low-level chemiluminescence emitter: Application to hydroxyl radical-scavenging ability of aqueous extracts of food constituents

Chin Hung Tsai, Arnold Stern, Jeng Fong Chiou, Chi Liang Chern, Tsan Zon Liu

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71 Citations (Scopus)

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