Macromxing effects on the Gray-Scott model in a stirred reactor

T. J. Hsu, C. Y. Mou, D. J. Lee

Research output: Contribution to journalArticlepeer-review

8 Citations (Scopus)

Abstract

A numerical investigation of the macromixing effects on the Gray-Scott model in a stirred tank was undertaken based on a global fluid flow field model. With a high mixing intensity, all zones in the tank would resemble that of a perfect CSTR. When mixing intensity is decreased, both the stationary and oscillatory states are affected. The major role of the macromixing is found to alter the relative stability between the stationary and the oscillatory states.

Original languageEnglish
Pages (from-to)2589-2594
Number of pages6
JournalChemical Engineering Science
Volume51
Issue number11
DOIs
Publication statusPublished - 1996
Externally publishedYes

ASJC Scopus subject areas

  • Chemistry(all)
  • Chemical Engineering(all)
  • Industrial and Manufacturing Engineering

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