Effects of long-term vegetarian diets on cardiovascular autonomic functions in healthy postmenopausal women

Chin Hua Fu, Cheryl C H Yang, Chin Lon Lin, Terry B J Kuo

Research output: Contribution to journalArticle

30 Citations (Scopus)

Abstract

The incidence of cardiovascular disease is higher in postmenopausal women than in premenopausal women. We hypothesized that long-term vegetarian diets might modulate cardiovascular autonomic functions measured by frequency-domain techniques in healthy postmenopausal women. A total of 35 healthy vegetarians (mean age ± SEM 55.0 ± 1.3 years) who had been vegetarians for ≥2 years and 35 omnivores (55.1 ± 1.4 years) participated in this study. These subjects were all postmenopausal without hormone replacement therapy. Fluctuations in arterial blood pressure and heart rate variability were diffracted into low-frequency (0.04 to 0.15 Hz) and high-frequency (0.15 to 0.4 Hz) segments. Cardiovascular autonomic functions and baroreflex sensitivity were evaluated by specific frequency-domain measures. The vegetarians had statistically lower systolic and diastolic blood pressure, and lower serum total cholesterol, low-density lipoprotein cholesterol, triglycerides, fasting blood sugar, and hemoglobin levels compared with the nonvegetarians. They also exhibited a significantly higher high-frequency power of heart rate variability and increased baroreflex sensitivity than did omnivores. No statistical differences were found in the low-frequency/high-frequency ratio or percentage of low frequency of heart rate variability between the 2 groups. In conclusion, in addition to the lower blood pressure and lipid concentrations in vegetarians, long-term vegetarian diets may facilitate vagal regulation of the heart and increase baroreflex sensitivity in healthy postmenopausal women, without increasing the sympathetic modulations of the cardiovascular system.

Original languageEnglish
Pages (from-to)380-383
Number of pages4
JournalAmerican Journal of Cardiology
Volume97
Issue number3
DOIs
Publication statusPublished - Feb 1 2006
Externally publishedYes

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Vegetarian Diet
Baroreflex
Heart Rate
Blood Pressure
Estrogen Replacement Therapy
Cardiovascular System
LDL Cholesterol
Blood Glucose
Fasting
Arterial Pressure
Hemoglobins
Cardiovascular Diseases
Cholesterol
Lipids
Vegetarians
Incidence
Serum

ASJC Scopus subject areas

  • Cardiology and Cardiovascular Medicine

Cite this

Effects of long-term vegetarian diets on cardiovascular autonomic functions in healthy postmenopausal women. / Fu, Chin Hua; Yang, Cheryl C H; Lin, Chin Lon; Kuo, Terry B J.

In: American Journal of Cardiology, Vol. 97, No. 3, 01.02.2006, p. 380-383.

Research output: Contribution to journalArticle

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