A workplace sales ban and motivational intervention can reduce sugar-sweetened beverage intake and improve cardiometabolic health

Tuyen Van Duong

doi:10.1136/ebnurs-2019-103239

A workplace sales ban and motivational intervention can reduce sugar-sweetened beverage intake and improve cardiometabolic health

School of Nutrition and Health Sciences

Research output: Contribution to journal › Article › peer-review

Original language	English
Article number	103239
Pages (from-to)	43
Number of pages	1
Journal	Evidence-based nursing
Volume	24
Issue number	2
DOIs	https://doi.org/10.1136/ebnurs-2019-103239
Publication status	Published - Apr 2021

Keywords

Health & safety
health policy
nursing
nutrition & dietetics
public health

ASJC Scopus subject areas

Fundamentals and skills

UN SDGs

This output contributes to the following Sustainable Development Goal(s)

Access to Document

10.1136/ebnurs-2019-103239

Cite this

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keywords = "Health & safety, health policy, nursing, nutrition & dietetics, public health",

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volume = "24",

pages = "43",

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KW - nutrition & dietetics

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ER -

A workplace sales ban and motivational intervention can reduce sugar-sweetened beverage intake and improve cardiometabolic health

Keywords

ASJC Scopus subject areas

UN SDGs

Access to Document

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Cite this