• 769 Citations
  • 15 h-Index
1994 …2021

Research output per year

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Personal profile

Education

  • 1994 Ph.D., Dept of Nutritional Sciences, University of California, Berkeley
  • 1991 M.S., Dept of Nutritional Sciences, University of California, Berkeley
  • 1986 B.S., Dept of Nutrition and Health Sciences, Taipei Medical University

Experience

  • 2017- Director, School of Food Safety, Taipei Medical University
  • 2006- Professor, School of Nutrition and Health Sciences, Taipei Medical University
  • 1995-2006 Associate Professor, School of Nutrition and Health Sciences, Taipei Medical University
  • 1999-2003 Associate editor, Nutritional Science Journal
  • 1994-1995 Post-doctoral fellow, Cancer Center, University of California, San Diego

Awards

  • Outstanding Teaching award, School of Nutrition and Health Sciences, Taipei Medical University 2003-2008, 2009-2013

Research Interests

  • Nutrition
  • Diet and Cancer
  • Nutritional Pharmacology
  • Nutritional Biochemistry
  • Phytochemistry

URL

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Projects

陳玉華-2019年度「計畫績效獎」

Chen, Y.

8/1/197/31/21

Project: B - Project of TMUh - Other (Funded by TMU)

洋蔥及其含硫組成對於卵巢切除小鼠肌肉與骨質流失之影響暨相關機制的探討

Chen, Y.

8/1/197/31/20

Project: A - Government Institutionb - Ministry of Science and Technology

陳玉華-107研究計畫績效獎

Chen, Y.

8/1/187/31/20

Project: B - Project of TMUh - Other (Funded by TMU)

蔬菜萃取物對停經所誘發之肥胖與相關疾病發生暨機制的探討(3/3)

Chen, Y.

8/1/1810/1/19

Project: A - Government Institutionb - Ministry of Science and Technology

蔬菜萃取物對停經所誘發之肥胖與相關疾病發生暨機制的探討(2/3)

Chen, Y.

8/1/177/31/18

Project: A - Government Institutionb - Ministry of Science and Technology

Research Output

  • 769 Citations
  • 15 h-Index
  • 37 Article
  • 1 Book

Evaluation of a technological image-based dietary assessment tool for children during pubertal growth: A pilot study

Wang, J. S., Hsieh, R. H., Tung, Y. T., Chen, Y. C., Chen, Y. H. & Yang, C., Oct 20 2019, In : Nutrients. 11, 10, 2527.

Research output: Contribution to journalArticle

Open Access
  • 2 Citations (Scopus)

    A diet containing grape powder ameliorates the cognitive decline in aged rats with a long-term high-fructose-high-fat dietary pattern

    Chou, L. M., Lin, C. I., Chen, Y. H., Liao, H. & Lin, S. H., Aug 1 2016, In : Journal of Nutritional Biochemistry. 34, p. 52-60 9 p.

    Research output: Contribution to journalArticle

  • 6 Citations (Scopus)
  • 9 Citations (Scopus)
    7 Citations (Scopus)