• Source: Scopus
  • Calculated based on no. of publications stored in Pure and citations from Scopus

Research activity per year

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Personal profile


  • 2015 Ph.D., Department of Agricultural Chemistry, National Taiwan University
  • 2011 M.S., Department of Agricultural Chemistry, National Taiwan University
  • 2009 B.S., Department of Biochemical Science & Technology, National Taiwan University


  • 2018.03- Assistant Professor, School of Food Safety, Taipei Medical University
  • 2015.09-2018.03 Research Scientist, TaiRx, Inc.

Research Interests

  • Food science and agricultural chemistry
  • Food oils and fats
  • Food analysis and inspection


Dive into the research topics where Wei-Ju Lee is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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