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Medicine & Life Sciences

Arginine
Sepsis
Notch1 Receptor
Fish Oils
Diet
Total Parenteral Nutrition
Punctures
Glutamine
High Fat Diet
Growth
Ligation
Obesity
Antioxidants
Cytokines
Iron
Neoplasms
Leiomyoma
Control Groups
Melatonin
Taiwan
Lactobacillus acidophilus
Fats
Food
Stomach Neoplasms
Cell Proliferation
Cell Adhesion Molecules
Granulosa Cells
Autophagy
Streptozocin
Interleukin-6
Reducing Diet
Dietary Supplements
Apoptosis
Unsaturated Dietary Fats
Neutrophils
Serum
Body Weight
Cyclooxygenase 2
Ascitic Fluid
Organelle Biogenesis
Fatty Acids
Endothelial Cells
Polycystic Ovary Syndrome
Body Composition
Calcium
Oxidative Stress
Notch Receptors
Leukocytes
Colorectal Neoplasms
Liver
Gastrectomy
Sarcoma
Adipose Tissue
Transcription Factors
Emulsions
Mitochondria
Gene Expression
Infant Food
Messenger RNA
Peroxidase
Wounds and Injuries
Uterine Neoplasms
Colon
Cross-Sectional Studies
Doxorubicin
Body Mass Index
Weight Gain
Mitochondrial DNA
Carcinogenesis
Cell Aggregation
Testosterone
Interleukin-1
Hemoglobins
Proteins
Coix
Carrier Proteins
Probiotics
T-Lymphocytes
Integrins
Neoplasm Metastasis
Population
Mouth Neoplasms
Aberrant Crypt Foci
Nutritional Physiological Phenomena
Chenopodium
Omega-3 Fatty Acids
Ischemia
Extremities
Synbiotics
Phyllanthus emblica
Advanced Glycosylation End Products
Extracellular Matrix Proteins
Niacinamide
Macrophages
Glycyrrhiza
Arecoline
Odds Ratio
Nicotinamide Phosphoribosyltransferase
Long Noncoding RNA
Parenteral Nutrition Solutions

Agriculture & Biology

eating habits
obesity
iron
Lactobacillus acidophilus
rats
high fat diet
fatty liver
metabolic syndrome
body composition
diet
testosterone
odds ratio
colon
animal models
interleukin-6
confidence interval
weight gain
probiotics
neoplasms
metabolism
Phyllanthus emblica
complementary foods
licorice
Chenopodium
nutrition knowledge
carcinogenesis
adipokines
infant foods
hepatoprotective effect
high energy diet
nicotinamide
ferritin
sodium sulfate
doxorubicin
lipid metabolism
brown rice
biomarkers
autophagy
sex hormones
body fat
streptozotocin
total parenteral nutrition
dietary supplements
cytokines
rice bran
cells
mice
squamous cell carcinoma
sarcoma
liver
erythrocytes
gender differences
homeostasis
melatonin
dextran
hyperglycemia
lipids
monounsaturated fatty acids
anti-inflammatory activity
apoptosis
young adults
fish oils
hamsters
mouth
glutamine
secretion
citrates
weight loss
saturated fatty acids
arginine
nutrition
food intake
polyunsaturated fatty acids
cell growth
sugars
mechanism of action
hemoglobin
polyphenols
macrophages
T-lymphocytes
glucose
antioxidants
body weight
fatty acid composition
tumor necrosis factors
lungs
biosynthesis
fruits
noodles
colorectal neoplasms
dietary minerals
interleukin-1
dairy products
inflammatory bowel disease
1,2-dimethylhydrazine
glycine (amino acid)
dosage
urban areas
visceral fat
inflammation

Chemical Compounds

Cell growth
Nutrition
Mitochondria
Cells
Mitochondrial DNA
Antioxidants
Notch1 Receptor
Nicotinamide Phosphoribosyltransferase
Rats
Mastication
Proteins
Transcription
Retinoid X Receptors
Transcription Factors
Apoptosis
Advanced Glycosylation End Products
Gene expression
Oxidative stress
Retinal Pigments
Tumors
Fish Oils
Liver
Metabolism
Cell proliferation
Biomarkers
Linoleic Acid
Melatonin
Streptozocin
Emulsions
Glutamine
Aberrations
Muscle
Powders
Progesterone
Dehydroepiandrosterone
Arginine
Interleukin-6
Brain
Hemoglobins
Calcium
Molecular weight
Fats
Alcohols
Cytokines
Lipids
Lymphocytes
Heterografts
Phosphorylation
Notch Receptors
Mitochondrial Proteins
Cell death
Genes
Phosphatidylinositol 3-Kinase
Membranes
Electron Transport Complex I